Caramelized onions add a complex sweetness to any dish - and work especially well with the pork in this sausage. My mother made sausage with marjoram on holidays, so this is a special flavor for me. This isn't necessarily a classic sausage flavor combination, but it's one that really works. -Brian Polcyn

 

Caramelized onions add a complex sweetness to any dish - and work especially well with the pork in this sausage. My mother made sausage with marjoram on holidays, so this is a special flavor for me. This isn't necessarily a classic sausage flavor combination, but it's one that really works.


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