Only if it's a signature dish by one of the very few truly original chefs in the world. Everyone has been robbed in the middle of London, it's normal. But it doesn't bother me; I'm sometimes tickled. Every restaurant in London is after my bread recipe, for example, and it's not easy to keep it a secret.
"Richard Corrigan" is an Republic of Ireland/Irish chef. He is Chef/Patron of Corrigan's Mayfair, Bentley's Oyster Bar and Grill and Bentley's Sea Grill in Harrods.
More Richard Corrigan on Wikipedia.However time may be measured at the Naval Observatory, the clock seems to tick slowly here when Congress is out of town.
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