You sacrifice holidays. You will be working when everyone is having fun.
Unlike retail, there are no layoffs. It's hard to find qualified people.
I'm a hard worker, but I love food. The hours are long, but you have to have a vocation to serve people -- that's what it's all about.
All different ingredients get incorporated into Nuevo Latino recipes. I personally love it. The many different spices in traditional dishes give you a different taste.
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